Review: Mumbai Magic

On a perfect Sunday afternoon with clear sunny skies, we headed to Little India and stumbled upon Mumbai Magic. Along a string of Indian Restaurants, you will find this place nearer to the Little India MRT exit of Buffalo Road. (42 Race Course Rd, 218557) Having skipped breakfast we had worked up our appetite and wanted to…

Stir-Fry Chicken & Vegetables Recipe

J loves all things chicken and stir fry chicken dishes are my favourite too, not only they are super easy and quick to prepare, but also I find them easy to combine with different ingredients. I did a little twist on my usual broccoli chicken stir fry which was loved by all who tried it. Sharing the recipe today.

Review: Original Sin Singapore

When we were contemplating going out for dinner last evening I suggested Original Sin, a vegetarian fine dining restaurant in Singapore. We had never been there before but had heard some positive reviews. The restaurant is located at Chip Bee Gardens, 3-4min walk from Holland Village MRT.

Recipe: Chocolate Cranberry Loaf

Weekends are not fun until they are lazy and indulgent. We usually bake fresh bread over the weekend which serves as breakfast for 2-3 mornings. This Saturday, Jahnavi woke up with a desire to eat cake, my first instinct – let’s do it, but then she nibbles and we hog! So for our sake I decided to try something healthier. Say hello to Chocolate Cranberry Loaf.

Recipe – Corn Mini Idli

Originally posted on Hop Skip & Yum:
Among an eclectic array of leftover veggies at the end of the week I had two sweet corns in staring at me from the fridge. I thought of the Friday evening looked at the beautiful bottle of wine on the table and decided to turn them into a…

Review: Payuk Bali Cooking Class

  In the midst of flight cancellations due to an active volcano we got lucky and were able to reach the exotic and beautiful the colourful and peaceful Bali. After spending a week in Seminyak we headed north to Ubud and right in between the serene hills I learnt some amazing Balinese cooking at Payuk Bali. If a complete…

Recipe: Easy Peasy Mini Pies

I love to make tiny yummies for my LO and savoury trumps sweet always! Mini pies are a sure hit and I make them with various fillings. I am sharing the recipe of a lovely sausage and mushroom mini pies which is easy to make and really delicious. Serve it with some steamed vegetables and it…

Recipe: Thai Style Beef Salad

I love Thai food, the fresh ingredients just enhance the flavour of any meat. I am sharing one of my all time favourite recipes today – Thai Beef Salad, I tasted it for the first time in Phuket and just fell in love with it. After a lot of experimentation below is the combination of ingredients that…

Guest Recipe: Home made Kimchi

 A week or so back, Weiying sent me a recipe of Kimchi to be featured on our blog, I am always looking for good recipes, I asked Weiying why the recipe is special, here is what she had to say. “Food has always been a big thing in my family growing up. I’ve been pampered with a great cook as a…

Recipe: Baked Potato & Sausage in Tomato Sauce

Since this is the month of school holidays for kids I decided to share this simple recipe which is a big hit with my 3YO. Its a simple dish, ready in a jiffy and is very yummy. Honestly, I rarely make it only for her.   What you’ll need for 2 Servings:1 Potato – thin slices1…