Pasta! The mention of the word itself brings about a feeling of comfort and tickles the imagination since the possibilities are endless. A quick look at Wikipedia tells us there are some 1300 documented varieties of pasta. Here we give you the most simple technique for cooking dried pasta (quantities for 2 people).
If you are cooking for fewer or more people, just proportionately adjust the ingredients. A quick tip is to save some of the pasta boiling water and mix it in with the sauce to make it a bit more.